Food for Thought is a green internship and experiential job skills program. Triskeles’ hands-on Food for Thought Program has taught hundreds of youth the basics of growing healthy foods, the importance and benefits of using locally grown produce, and equally important, how to cook this fresh food into desirable dishes. We provide youth with the tools to make long-term changes and informed choices for healthy sustainable food habits.
Tuesday, June 28, 2011
How to scuffle hoe
Don't know what a scuffle hoe is? ... Let our intern Joe show you !
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